Articles
155 results
Genomic Sequencing of STEC Isolates From Feral Pigs and Outdoor-Raised Pigs in High-Risk Contact Areas in California
Laura Patterson, Carl Basbas, Richard V. Pereira, Carolyn Chandler, Viktoria Haghani, Thais De Melo Ramos, Erin DiCaprio, Beatriz Martínez-López and Alda F. A. Pires
2023-04-28 2023 • 14th International Symposium on the Epidemiology and Control of Biological, Chemical and Physical Hazards in Pigs and Pork
Monitoring of Microbial Ecology and Salmonella Resistance in a Pig Slaughterhouse
Alain Le Roux, Carole Feurer, Paméla Houé, P. Le Grandois, Edouard Hirchaud, Christophe Soumet and Arnaud Bridier
2023-04-28 2023 • 14th International Symposium on the Epidemiology and Control of Biological, Chemical and Physical Hazards in Pigs and Pork
Antimicrobial Resistance in Salmonella enterica: Trends and Risk Factor Analysis using Scanning Surveillance Data
Andrea Minter
2023-04-28 2023 • 14th International Symposium on the Epidemiology and Control of Biological, Chemical and Physical Hazards in Pigs and Pork
Sanitary Aspects of Pigs Reared in a Prototype Farm Free of In-Feed Antimicrobials: A Case Report
Jalusa Deon Kich, Nelson Morés, Caroline Pissetti, Marisa Cardoso and Raquel Rebelatto
2023-04-27 2023 • 14th International Symposium on the Epidemiology and Control of Biological, Chemical and Physical Hazards in Pigs and Pork
What Is the Level of Salmonella Shedding by Pigs at Farms and the Impact of Quaternary Ammonium Compound-Based Disinfectants on Antibiotic Resistance in Escherichia coli?
Christophe Soumet, Christelle Fablet, Arnaud Bridier, Béatrice Anger, Virginie Dorenlor, Valérie Rose, Florent Eono, Catherine Houdayer, Emmanuelle Houard, Eric Eveno, Florent Souchaud, Baptiste Houry, Charlotte Valentin, Paméla Houée, Annaëlle Kérouanton and Martine Denis
2023-04-27 2023 • 14th International Symposium on the Epidemiology and Control of Biological, Chemical and Physical Hazards in Pigs and Pork
Analysis of the Drivers of ASF Introduction into the Officially Approved Pig Compartments in South Africa and Implications for the Revision of Biosecurity Standards
Carla Stoffel, Patrik Buholzer, Angela Fanelli and Marco De Nardi
2023-04-27 2023 • 14th International Symposium on the Epidemiology and Control of Biological, Chemical and Physical Hazards in Pigs and Pork
Use of Antibiotics and Vaccines in Herds Under the “PurePork” Program in Denmark
Jan Dahl
2023-04-27 2023 • 14th International Symposium on the Epidemiology and Control of Biological, Chemical and Physical Hazards in Pigs and Pork
Development of Best Practice Models for Monitoring and Control of Residues of Antimicrobial Origin in Pigs Delivered to an Abattoir
Lis Alban, Boris Antunović, Mădălina Belous, Silvia Bonardi, Rosa Maria García Gimeno, Ian Jenson, Arja Helena Kautto, Michał Majewski, Derk Oorburg, Ioannis Sakaridis, Alexandrina Sirbu, Madalena Vieira-Pinto, Ivar Vågsholm, Aivars Bērziņš and Jacob Petersen
2023-04-27 2023 • 14th International Symposium on the Epidemiology and Control of Biological, Chemical and Physical Hazards in Pigs and Pork
Effect of Commingling and Dietary Fiber Interventions on Select Performance of Suckling, Weaned and Nursery Piglets
Tara N. Gaire, Thomas Wehri, Danny Brown, Casondra Snow, Jesper Chia-Hui Hsu, Gerardo Ramon Diaz Ortiz, Mariana Meneguzzi, Jared Young, Cipriano De Abreu, Albert Canturri, Felipe Pena Mosca, Miranda Medrano, Lindsay Miller, Snow Li, Megan Ruch, Mark Schwartz, Randall Singer, Maria Pieters and Noelle Noyes
2023-04-27 2023 • 14th International Symposium on the Epidemiology and Control of Biological, Chemical and Physical Hazards in Pigs and Pork
NAHMS Swine 2021 Large Enterprise Antimicrobial Stewardship and NAHMS Cooperative Agreement Antimicrobial Use and Resistance Monitoring Updates
Charles Haley, Alice Green, Matt Branan, Matthew Vuolo, Chelsey Shivley, Katherine Marshall, Laura Reusch, Taylor Spronk and Scott Dee
2023-04-27 2023 • 14th International Symposium on the Epidemiology and Control of Biological, Chemical and Physical Hazards in Pigs and Pork
USDA APHIS Collaboration To Study Antimicrobial Use and Resistance
Alice Green
2023-04-27 2023 • 14th International Symposium on the Epidemiology and Control of Biological, Chemical and Physical Hazards in Pigs and Pork
Determination of the Prevalence of Salmonella spp. in Three Colombian Pig Abattoirs
Irina Barrientos, Ana Karina Carrascal, Adriana M. Pulido-Villamarín, Iliana Chamorro, Luis Carlos Veloza, Fernando Rojas, Mónica Pérez, Yaovi Hounmanou and Anders Daalsgard
2023-04-26 2023 • 14th International Symposium on the Epidemiology and Control of Biological, Chemical and Physical Hazards in Pigs and Pork
Risk-Based Surveillance in the Pork Chain—Requirements and Challenges
Lis Alban
2019-08-29 2019 • 13th International Symposium on the Epidemiology and Control of Biological, Chemical and Physical Hazards in Pigs and Pork • 52–56
Salmonella in Pigs from Weaning to Slaughter
B. Lillie, M. Ainslie-Garcia, R. Friendship and V. Farzan
2019-08-29 2019 • 13th International Symposium on the Epidemiology and Control of Biological, Chemical and Physical Hazards in Pigs and Pork • 113–114
Detection of Salmonella Antibodies in Oral Fluid Samples from Pigs: A Tool for Easier Monitoring of Fattening Herds?
A. Tschentscher, C. Erdmann, C. Lambrecht, J. Harlizius, K. Strutzberg-Minder and S. Schütze
2019-08-29 2019 • 13th International Symposium on the Epidemiology and Control of Biological, Chemical and Physical Hazards in Pigs and Pork • 115
A Biomolecular DIVA-Strategy for Salmonella spp.—Diagnostics in Swine
C. Helmer, H. Bischoff, H. Lindhaus, J. Haneke, K.-P. Behr, M. Högemann and T. Menke
2019-08-29 2019 • 13th International Symposium on the Epidemiology and Control of Biological, Chemical and Physical Hazards in Pigs and Pork • 116–117
The Smartphone Based PCR Lab in a Bag
C. Engemann, C. Gaunitz, C. Schroeder, D. Herrmann, F. Ullman, K. Schramedei, L. Moussi and O. Sasse
2019-08-29 2019 • 13th International Symposium on the Epidemiology and Control of Biological, Chemical and Physical Hazards in Pigs and Pork • 118
Establishing a Serum Bank of Confirmed Cysticercosis Positive and Negative Samples
E. Cook, E. Fèvre, L. Falzon and M. Murungi
2019-08-29 2019 • 13th International Symposium on the Epidemiology and Control of Biological, Chemical and Physical Hazards in Pigs and Pork • 119–120
Change of Livestock Trade Networks during Epidemic Outbreaks
H. H. K. Lentz and L. Köppel
2019-08-29 2019 • 13th International Symposium on the Epidemiology and Control of Biological, Chemical and Physical Hazards in Pigs and Pork • 121
Decomposition of Wild Boar Carcasses
C. Probst, F. J. Conraths and J. M. Gethmann
2019-08-29 2019 • 13th International Symposium on the Epidemiology and Control of Biological, Chemical and Physical Hazards in Pigs and Pork • 122
Water Pipe Deposits in Swine Nursery Units as a Possible Reservoir of Salmonella?
D. Meemken, G. Schaule, I. Hennig-Pauka, J. Uphoff, J. Vogels, J. Wingender and K. Aumann
2019-08-29 2019 • 13th International Symposium on the Epidemiology and Control of Biological, Chemical and Physical Hazards in Pigs and Pork • 124
Evaluation of the Efficiency of Novel Orally Administered Subunit Vaccine to Reduce the Prevalence of Salmonella in Swine under Field Conditions
A. Coldebella, A. Heck, C. Reichen, J. D. Kich and M. Meneguzzi
2019-08-29 2019 • 13th International Symposium on the Epidemiology and Control of Biological, Chemical and Physical Hazards in Pigs and Pork • 125–126
Hepatitis E—Analyzing the Occurrence in Slaughter Pigs for a Risk Assessment of Raw Meat Products
D. Meemken, J. Dzierzon, N. Langkabel, R. Merle and V. Oswaldi
2019-08-29 2019 • 13th International Symposium on the Epidemiology and Control of Biological, Chemical and Physical Hazards in Pigs and Pork • 105–106
The Entry of Listeria monocytogenes into the Food Chain via Slaughter Pigs
D. Meemken, J. Dzierzon, R. Merle, S. Thieme and V. Oswaldi
2019-08-29 2019 • 13th International Symposium on the Epidemiology and Control of Biological, Chemical and Physical Hazards in Pigs and Pork • 109
Population Genetic Structure of Listeria monocytogenes Strains Isolated from the Pig and Pork Meat Production Chain in France
A. Boscher, A. Kerouanton, A. Maillet, B. Félix, C. Feurer, L. Guiller, M. Denis and S. Roussel
2019-08-29 2019 • 13th International Symposium on the Epidemiology and Control of Biological, Chemical and Physical Hazards in Pigs and Pork • 110–112