Skip to main content
Food Science and Human Nutrition

3. What We Eat

Ercel Eppright, Mattie Pattinson, Helen Barbour

This chapter is part of: Ercel Eppright et al. 1963. Teaching Nutrition: Second Edition

Description

Chapter 3. What We Eat.
Read more

Publication Details

Published: January 1, 1963

Publisher: Iowa State College Press

Pages: 31

Citation

Ercel Eppright et al. 1963. What We Eat. In Ercel Eppright et al. 1963. Teaching Nutrition: Second Edition