Profile photo.

A. M. Stelzleni

Roles:
Author, Reviewer

Affiliation:
Department of Animal and Dairy Science, University of Georgia

Country:
United States

Publications


Texture of Fermented Summer Sausage With Differing pH, Endpoint Temperature, and High Pressure Processing Times

Macc Rigdon , Harshavardhan Thippareddi , Robert W. McKee , Chevise L. Thomas and Alexander M. Stelzleni

2020-02-28 Volume 4 • Issue 1 • 2020


Antimicrobial Interventions to Reduce Shiga Toxin-Producing Escherichia coli (STEC) Surrogate Populations on Beef Striploins Intended for Blade Tenderization

C. L. Thomas , H. Thippareddi , M. Rigdon , S. Kumar , R. W. McKee , W. M. Sims and A. M. Stelzleni

2019-11-30 2019 Reciprocal Meat Conference


Evaluation of Pearl Millet With and Without Soybean Hull Supplementation for Forage-Finished Beef Production Systems

R. W. Mckee , D. D. Harmon , D. W. Hancock , L. Stewart , W. M. Sims , M. Rigdon , C. L. Thomas and A. M. Stelzleni

2019-11-30 2019 Reciprocal Meat Conference


Heat Mitigation Strategies for Finishing Beef Cattle During the Summer in the Southeastern United States Reduces Heat Load and Improves Weight Gain, but does not Influence Meat Quality

W. M. Sims , R. W. McKee , M. Rigdon , J. R. Segers , L. Stewart , C. Thomas and A. M. Stelzleni

2019-11-30 2019 Reciprocal Meat Conference


Influence of Utilizing Breast Meat Afflicted with Woody Breast Myopathy on Sausage Textural Properties

M. Rigdon , A. M. Stelzleni , B. Bowker , H. Zhuang , T. D. Pringle and H. Thippareddi

2019-11-30 2019 Reciprocal Meat Conference


Evaluation of Warm-Season Annual Grasses for Southern Forage-Finished Beef Systems

R. W. McKee , D. D. Harmon , A. M. Stelzleni , R. L. Stewart and D. Hancock

2018-12-31 2017 Reciprocal Meat Conference


The Effects of Novel Antimicrobials on Quality and Shelf-Life Characteristics of Blade Tenderized Beef Strip Loins

C. L. Thomas , A. Stelzleni and Y.-C. Hung

2018-12-31 2017 Reciprocal Meat Conference


Validation of Antimicrobial Interventions for Reducing E. Coli Population (Surrogate for Shiga Toxin-Producing Escherichia Coli; Stec) during Goat Slaughter and Carcass Chilling

C. L. Thomas , H. Thippareddi and A. Stelzleni

2018-12-31 2017 Reciprocal Meat Conference


Effects of Total Mixed Ration pH on Carcass Characteristics, Subprimal Yields and Fatty Acid Composition when Fed to Brahman or Holstein Cross Steers

W. Meenongyai , V. Pattarajinda , A. M. Stelzleni , J. Sethakul and M. Monchai Duangjinda

2018-08-31 2016 Reciprocal Meat Conference


Evaluation Of Alkaline Electrolyzed Water To Replace Traditional Phosphate Enhancement Solutions: Effects On Water Holding Capacity, Tenderness, And Sensory Characteristics

M. Rigdon and A. M. Stelzleni

2018-08-31 2016 Reciprocal Meat Conference


Evaluation of Antimicrobial Interventions Applied to Bob Veal Carcasses Inoculated with Shiga Toxin-Producing Escherichia Coli (Stec) Surrogates before and after Chilling

C. L. Thomas , H. Thippareddi , S. Kumar , M. Rigdon , R. Mckee and A. Stelzleni

2018-03-31 2018 Reciprocal Meat Conference


High Pressure Processing Effects on All Beef Summer Sausage Quality

M. Rigdon , H. Thippareddi , C. Thomas , R. McKee and A. Stelzleni

2018-03-31 2018 Reciprocal Meat Conference


National Beef Quality Audit-2016: Comparisons between Fed Steers/Heifers and Market Cows/Bulls for By-Product Condemnations

A. N. Arnold , L. C. Eastwood , M. K. Harris , C. A. Boykin , K. B. Gehring , D. S. Hale , C. R. Kerth , D. B. Griffin , J. W. Savell , K. E. Belk , D. R. Woerner , J. D. Hasty , R. J. Delmore , J. N. Martin , T. E. Lawrence , T. J. McEvers , D. L. VanOverbeke , G. G. Mafi , M. M. Pfeiffer , T. B. Schmidt , R. J. Maddock , D. D. Johnson , C. C. Carr , J. M. Scheffler , T. D. Pringle and A. M. Stelzleni

2018-03-31 2018 Reciprocal Meat Conference


National Beef Quality Audit- 2016: Frequency Distributions of Beef Ribeyes within Usda Quality Grades

C. C. Steele , C. A. Boykin , L. C. Eastwood , M. K. Harris , D. S. Hale , C. R. Kerth , D. B. Griffin , A. N. Arnold , K. B. Gehring , J. D. Hasty , K. E. Belk , D. R. Woerner , R. J. Delmore , J. N. Martin , D. L. VanOverbeke , G. G. Mafi , M. M. Pfeiffer , T. E. Lawrence , T. J. McEvers , T. B. Schmidt , R. J. Maddock , D. D. Johnson , C. C. Carr , J. M. Scheffler , T. D. Pringle , A. M. Stelzleni , J. Gottlieb and J. W. Savell

2018-03-31 2018 Reciprocal Meat Conference


Replacing Traditional Enhancement Solutions with Alkaline Electrolyzed Water Does Not Improve Pork Shelf Life

Macc Rigdon , Yen-Con Hung and Alexander M. Stelzleni

2017-07-31 Volume 1 • Issue 1 • 2017