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Horticulture Research Station

Influence of Corn Gluten Meal Rate and Cultivar on Day-neutral Strawberry Production

Authors
  • Gail R. Nonnecke (Iowa State University)
  • Nick E. Christians (Iowa State University)
  • László Radics (Szent Istvan University, Budapest, Hungary)

Abstract

This project evaluated granular corn gluten meal (CGM) application rates and cultivar performance for day-neutral strawberry production in Iowa. CGM is a byproduct of the wet milling of corn. It provides 10% nitrogen by weight and can serve as a natural nitrogen product. Seascape is a newer day-neutral cultivar, and its adaptation to Iowa needs to be evaluated and compared with the standard Tristar and Tribute day-neutral strawberries.

Keywords: Ecological and Sustainable Production Systems, Horticulture

How to Cite:

Nonnecke, G. R., Christians, N. E. & Radics, L., (2006) “Influence of Corn Gluten Meal Rate and Cultivar on Day-neutral Strawberry Production”, Iowa State University Research and Demonstration Farms Progress Reports 2005(1).

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Published on
2006-01-01

Peer Reviewed

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