Health

Risk Assessment for Food Safety: Application to Microbial Foodborne Disease Data Needs

Authors
  • Helen H. Jensen (Iowa State University)
  • Tanya Roberts (United States Department of Agriculture)
  • George W. Beran (Iowa State University)

Keywords: ASL R1421

How to Cite:

Jensen, H. H., Roberts, T. & Beran, G. W., (1997) “Risk Assessment for Food Safety: Application to Microbial Foodborne Disease Data Needs”, Iowa State University Animal Industry Report 1(1).

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Published on
01 Jan 1997
Peer Reviewed