Forage Utilization

Forage-Based Beef Production Research at the Armstrong Outlying Research Farm

Authors
  • Mohammad Ghaffarzadeh (Iowa State University)
  • Jodi M. Western (Iowa State University)
  • James R. Russell (Iowa State University)
  • Mark S. Honeyman (Iowa State University)
  • Richard Cruse (Iowa State University)
  • Dennis Kent (Iowa State University)

Abstract

Fifty-five yearling crossbred steers and 3C cow-calf pairs were used in a forage-based beef production system demonstration project at the Armstrong Outlying Research Farm. From May 11 to June 13, steers rotationally grazed a 41-acre grass pasture that was divided into eight paddocks. From June 13 to August 24, steers were placed in a drylot and fed berseem clover/oat soilage from a strip-intercropping system. Beginning June 5, 36 cow-calf pairs were allowed to rotationally graze the 41-acre pasture until September 18. Calf weight gains for the 110 days were 1.57 pounds per day, and total production from the pasture was 151 pounds per acre. No cow weight change or condition score change was measured. Total steer production was 29 and 580 pounds per acre or average daily gains were .67 and 2.23 pounds while grazing pasture and being fed in a drylot.

Keywords: ASL R1352

How to Cite:

Ghaffarzadeh, M., Western, J. M., Russell, J. R., Honeyman, M. S., Cruse, R. & Kent, D., (1997) “Forage-Based Beef Production Research at the Armstrong Outlying Research Farm”, Iowa State University Animal Industry Report 1(1).

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Published on
01 Jan 1997
Peer Reviewed