Dairy

Paying it Forward with a Successful Transition Cow Program

Authors
  • Jenn A. Bentley (Iowa State University)
  • Ryan Breuer (Iowa State University)
  • Hugo Ramirez (Iowa State University)
  • Leo L. Timms (Iowa State University)
  • Ron A. Lenth (Iowa State University)

Abstract

This educational program guided decision-making process to assist small, beginning, traditional commercial producers to determine best management practices in their transition cow program. Focused topic areas included facilities, nutrition, health, records, financial and production variables. Twenty-five risk management surveys, 7 on-farm workshops, 3 on-farm demonstrations of transition cow monitoring tools, 3on-line learning modules, and 60 individual visits were used to increase awareness, understanding, and decision-making ability. Following the educational programming along with numerous articles published in national dairy magazines, 48 producers have begun to develop or implement change to their transition cow program best suited for their management, labor, and financial structure. Long term application of these management changes includes changes in reduced stress, reduced fresh cow problems, and improved milk production through a better start of the cow’s lactation.

How to Cite:

Bentley, J. A., Breuer, R., Ramirez, H., Timms, L. L. & Lenth, R. A., (2017) “Paying it Forward with a Successful Transition Cow Program”, Iowa State University Animal Industry Report 14(1). doi: https://doi.org/10.31274/ans_air-180814-304

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Published on
01 Jan 2017
Peer Reviewed