Northern Research and Demonstration Farm

Specialty Soybean Test—North



The purpose of this test was to evaluate experimental food-type soybean lines adapted to northern Iowa. Soybeans used in the 2001 specialty test included commodity yellow hilum, large-seeded high protein, small-seeded, and lipoxygenase free experimental lines and, for comparison of agronomic traits, commercially grown varieties released by Iowa State University.

Keywords: Agronomy

How to Cite: Scholbrock, K. O. (2002) “Specialty Soybean Test—North”, Iowa State University Research and Demonstration Farms Progress Reports. 2001(1).